What’s new?Â
No, not the latest industry gossip, or the trending hashtags, but what’s really new?
What surprises await you in the new year? Disruption and change undoubtedly will shape the marketplace. Forces unleashed in 2017 have not yet made even a dent in the foodservice equipment and supply business.
New products, both from our factories and abroad, will further transform an industry already in the throes of mash-ups and displacements. Old alliances will be shattered and recombined in fresh ways.
Technologies such as AI (artificial intelligence), 3-D printing and blockchain threaten to further erode existing pathways in the coming months.
Being nimble will surely be requisite to survival in the brave new world of 2018. The future is now; are you fully embracing it?
We attended an intensive hands-on training on Globe Food Equipment in Dayton OH this past week, learning about slicers, mixers, choppers, and their cooking line.
To download our new Line-Cards, click on the links
below and either save or print:
Back-of-the-house
Front-of-the-house
What’s old is new. Literally.
We are excited to announce the launch of the brand new GAR Products Closeout site.
We will be drastically discounting both closeout/discontinued items AND overstock of current models.
New discounts will be added regularly so check back often.
