The show must go on. In spite of labor shortages, foodservice establishments have reopened. In spite of material shortages, equipment and supplies gets manufactured. In spite of malaise, new innovations are being introduced. In spite of all that has transpired, people...
Are you laboring under the assumption that this Monday’s holiday signals the return to the workplace? As we struggle towards autumn, much energy will be expended by we, the people who feed people in the pursuit of divining what our industry looks like...
We Missed You At NAFEM by Ed Pecinka As I write this, we would have all been returning from another successful NAFEM Show. For those of us who have experienced more of these bi – annual events than we would like to admit, our expectations of the large exhibits...
Pecinka Ferri is excited to announce the major event being held on Tuesday, November 16, 2021, from 10:00 AM until 4:00 PM at the Culinary Center of Pecinka Ferri Associates, 3 Spielman Rd., Fairfield, NJ 07004-3413. Mock-up ghost kitchens, live cooking demonstrations...
Our factories have RTS (ready-to-ship) inventories and short lead times on many products: Flatware and dinnerwareCombi OvensCup DispensersIce Machines and DispensersSlicersMixersVaccuum SealersCountertop Cooking EquipmentWalk-ins Call or email us for current...
